Fully Furnished Private Homes, Condos and Lofts

#cocktails

Parkside Projects: An Austin Local We Love

Chef Shawn Cirkiel stands in his Austin restaurant, Parkside

New to town? Naturally, you need to find a great place for food. Austinites love to eat out, and the city is chock full of possibilities.

One of our pleasures at Top Tip Rentals is cutting through the noise to recommend uniquely Austin places. Destinations that go above and beyond in providing that special taste of the town that keeps people coming back. That’s why it’s always a pleasure to direct Top Trip Rentals visitors to Parkside and the various Parkside Projects family of restaurants.

Plate of food with wine glasses on table at Austin's Parkside restaurant
Photo Credit: Parkside Projects

Introducing Chef Cirkiel’s Parkside Vision

Chef Shawn Cirkiel is a nationally known and celebrated chef who brings simple yet artful, good, fresh food to the table. In Austin, he’s also known as an innovative restauranteur with an impressive array of businesses.

Chef Shawn Cirkiel stands in his Austin restaurant, Parkside
Chef Shawn Cirkiel’s guilty food pleasure? Casey’s New Orleans Snowballs, a seasonal Austin family business around the corner from Bullfight. Photo Credit: Parkside Projects

 

After years of honing his craft in famed restaurants on the East and West Coasts, Cirkiel returned to his native Austin to run (and eventually own) the popular Jean Luc’s French Bistro. That experience led him to envision Parkside Projects, an investment properties concept based on bringing people together through great food and authentic atmospheres.

“We cook what we like to eat,” explained Cirkiel, “and provide a space for people to celebrate and enjoy life.”

Meet Parkside Projects

Parkside restaurant cards
Parkside Project attention to detail extends from food to decor. Photo Credit: Swng Productions

 

At a time when others were masking downtown’s noise, Cirkiel created a space to embrace and enhance that hustle and bustle. His first project, Parkside (301 E. 6th St., just two blocks from Top Trip Rentals’ Littlefield Lofts), broke new ground with its vibrant city scene embrace.

“Downtown is loud, energetic, and exciting, “said Cirkiel. “We are that beacon on the corner that celebrates it.”

Martini at Austin's Parkside bar.
Carefully crafted cocktails make a happy hour. Photo Credit: Leah Nyfeler

And celebrate Parkside does—with really good food: “You feel like you are a part of the action, so it’s the perfect spot to soak in the atmosphere, grab a great martini and oysters before a show, or stay longer for dinner.”

Several other properties comprise Cirkiel’s project, each in a unique location.

Inspired by his childhood love of matadors, Cirkiel transformed his grandfather’s former gas station and body shop on Airport Blvd. into Bullfight (4807 Airport Blvd.), a Spanish tapas bar. Go for paella; enjoy the daily happy hour; have wine and cheese on the patio.

Other Parkside Project businesses include The Backspace, an intimate pizzeria in downtown, near 5th and San Jacinto. A short drive from downtown Austin, upscale Italian restaurant Olive & June features more refined dining (think pasta, pork meatballs, and hamachi crudo) on a large terrace under one of Austin’s signature oak trees. In addition to the restaurants, you may encounter Parkside Projects’ event venue, 800 Congress, where Austin’s warehouse aesthetic meets chic style.

The latest Parkside Project venture is Jugo, a “grab-and-go destination” where busy, hungry people can pick up quality, healthy juices, smoothies, sandwiches, and more–all with that signature emphasis on fresh, organic, local, and seasonal ingredients.

Take a Parkside Seat

People like fun and flock to it, so Parkside can be bumping. Reservations are always recommended. Should you have to wait, stroll down 6th St. to see what’s shaking (you can always stop at the window in front of Esther’s Follies and take part in the comedic shenanigans). Another option? Go casual and enjoy your food at the bar.

In the kitchen with Parkside owner chef Shawn Cirkiel in Austin
Fresh ingredients inspire chef Shawn Cirkiel. Photo Credit: Parkside Projects

Top Trip Parkside Pick

The raw bar at Parkside has us raving. Oysters! With as many as 16 varieties to choose from, Top Trip Rentals recommends a little of each to hone your palate.

Share Your Food Porn!

Tables and chairs in Austin's Parkside restaurant
Mixing old and new at downtown Austin’s Parkside restaurant. Photo Credit: Parkside Projects

 

How many of native Austinite Shawn Cirkiel’s projects did you visit? Show us at @TopTripRentals what flavors you ingested and which atmospheres you soaked up at these signature spots: Parkside, Olive & June, The Backspace, Bullfight, and Jugo. Go ahead; take a picture of that amazing food and share!

SaveSave

SaveSave

November 3, 2017

On the Town with Parkside, Mattie’s

How can you be a local business and make recommendations to guests without knowing the town? Top Trip Rentals loves Austin and, whenever possible, we’re out and about, discovering what’s special about our city.

We’ve collected a few images and comments from our most recent #toptripping experiences. Check out what the Top Trip Rentals staff recommends:

 

Parkside’s Summer Social Series

Top Trip Rentals owner Chereen Fisher loves to get the group out to make connections, sample offerings, and glean ideas for guest experiences. She suggested Parkside’s Summer Social Series: “I want to go because it sounds fun, yummy, and the event is something worth knowing more about.”

Top Trip Rentals cards showing Shawn Cirkiel of Parkside ProjectsParkside is noted chef Shawn Cirkiel’s flagship restaurant project, and the series was created to share “adventurous, upscale bar food and specialty cocktails” served on their rooftop patio overlooking downtown Austin, within walking distance from Top Trip Rentals vacation homes property, Littlefield Lofts.

Purchasing admission to Parkside’s Summer Social Series grants what could be called the “Pick Your Parkside Pleasure”: choice of one each from three specialty cocktails, three courses from Chef Nathan Lemley, and three courses from featured guest chefs (different dates feature different chefs). 

Collage of cocktail and food from Parkside Summer Social in July 2017

“It was a great experience being able to try creative collaborations from Parkside’s chef Nathan Lemley and Crossroads owners Danielle and Wayne Van Steen.

The cocktails were colorful, and the food was light and flavorful. Parkside’s rooftop patio is a lovely gem in Austin’s 6th Street entertainment district.”  ~ Cara Thibodeaux

Interested in Parkside’s Summer Social? Put August 2o, 2017 on your calendar. The next event features chef Nathan Lemley and guest chef Lyle Bento. Learn more and buy tickets. 

Mattie’s at Green Pastures

Dinner and cocktail menu from Mattie's at Green Pasture
Menus (dinner and cocktail) with the Green Pastures Julep. Photo Credit: Leah Nyfeler

Austin’s locals remember many, many years of wonderful dining and event experiences at unique home-turned-restaurant Green Pastures. Recently, this piece of history was renovated and reopened by new owners as Mattie’s at Green Pastures, and we were eager to see how the traditional had been transformed. We’re happy to report that original charm has been preserved (peacocks, the house itself) and lovely modern updates added (decor and menu).

“Because I’m a gluten-free eater, previewing the menu is important. I never want to sit there, nibbling on the garnish from my drink, while everyone else chows down on fantastic looking but I-can’t-eat-those appetizers. Not only were there gluten-free options, but our server was very knowledgeable about all of Mattie’s various dishes and their ingredients. I recommend the Kale Salad.

The little details at Mattie’s impressed me. The cocktail menu was extensive, and including the photo of Mary Faulk Koock and her husband Chester, who established Green Pastures Restaurant in 1946, was a sweet touch. My Green Pastures Mint Julep was a perfect combination of classic cocktail with a modern update, just like Mattie’s.” ~ Leah Nyfeler, Communications

Plate of cornbread with flavored butter at Mattie's at Green Pastures in Austin.
Cornbread with flavored butter for the table, at Mattie’s in Austin. Photo Credit: Cara Thibodeaux

“Every dish we ordered here at Mattie’s did not disappoint. My absolute favorites, however, would have to be the Biscuits and Butter as well as the Crispy Cauliflower.”~Cara Thibodeaux

In addition to her role as Reservation Specialist at Top Trip Rentals, Cara has a personal food blog, The Great Full Girl. Visit “Mattie’s at Green Pastures” for more in-depth information about her experience.

Interested in trying Mattie’s at Green Pastures? Be sure to make a reservation. Once the weather’s a bit cooler, we recommend enjoying the outdoor tables on the porch and on the grounds. Maybe you’ll spy one of the white peacocks.

Want to stay close by? Top Trip Rentals’ Downtown Bungalow is in the Mattie’s at Green Pasture’s neighborhood.

 

 

 

 

 

July 30, 2017